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Green Revolution: Agriculture And Social Change In A North India Vilage

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In the mid-1960s, rural india passed through a period of rapid technological and social change known as the green revolution. It was the transition from basically subsistence peasant farming at a low technological level to expendsive commercial farming with modern technology. five major sociotechnological innovations were basic to the green revolution: the development of high-yielding varieties of food grains, especially wheat and rice; land consolidation; private tubewell irrigation; mechanization and the use of factory fertilizers and pesticides

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Ketersediaan

AST00648

720Ca5

Rack 6

Tersedia

Informasi Detail

Judul Seri

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No. Panggil

720Ca5

Penerbit

New Delhi : American Museum of Natural History., 2002

Deskripsi Fisik

W= 17,8cm, H= 25,5cm, P= 312

Bahasa

English

ISBN/ISSN

0065-9452

Klasifikasi

631.4954FREg

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

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Info Detail Spesifik

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Pernyataan Tanggungjawab

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Versi lain/terkait

Lampiran Berkas

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